{"id":6202,"date":"2011-04-17T13:48:02","date_gmt":"2011-04-17T20:48:02","guid":{"rendered":"http:\/\/www.fritzhaeg.com\/wikidiary\/?p=6202"},"modified":"2011-04-21T14:10:02","modified_gmt":"2011-04-21T21:10:02","slug":"on-april-17th-2011-the-lapin-kulta-solar-kitchen-restaurant","status":"publish","type":"post","link":"https:\/\/www.fritzhaeg.com\/archive\/2011\/04\/17\/on-april-17th-2011-the-lapin-kulta-solar-kitchen-restaurant\/","title":{"rendered":"On April 17th, 2011, THE LAPIN KULTA SOLAR KITCHEN RESTAURANT&#8230;"},"content":{"rendered":"<figure id=\"attachment_6203\" aria-describedby=\"caption-attachment-6203\" style=\"width: 251px\" class=\"wp-caption alignright\"><a rel=\"attachment wp-att-6203\" href=\"http:\/\/www.fritzhaeg.com\/wikidiary\/2011\/04\/17\/on-april-17th-2011-the-lapin-kulta-solar-kitchen-restaurant\/2011-04-17-p1200858\/\"><img decoding=\"async\" loading=\"lazy\" class=\"size-thumbnail wp-image-6203\" title=\"Lapin Kulta Solar Kitchen Restaurant\" src=\"http:\/\/www.fritzhaeg.com\/wikidiary\/wp-content\/uploads\/2011\/04\/2011-04-17-P1200858-251x150.jpg\" alt=\"\" width=\"251\" height=\"150\" srcset=\"https:\/\/www.fritzhaeg.com\/archive\/wp-content\/uploads\/2011\/04\/2011-04-17-P1200858-251x150.jpg 251w, https:\/\/www.fritzhaeg.com\/archive\/wp-content\/uploads\/2011\/04\/2011-04-17-P1200858.jpg 2000w\" sizes=\"auto, (max-width: 251px) 100vw, 251px\" \/><\/a><figcaption id=\"caption-attachment-6203\" class=\"wp-caption-text\">Antto preparing food to be solar-cooked behind the Triennale Design Museum<\/figcaption><\/figure>\n<p>&#8230;a collaboration between Catalan designer<a href=\"http:\/\/lapinkultasolarkitchenrestaurant.com\/#bio-marti\" target=\"_blank\"> Mart\u00ed Guix\u00e9<\/a> and Finnish food visionary <a href=\"http:\/\/lapinkultasolarkitchenrestaurant.com\/#bio-antto\" target=\"_blank\">Antto Melasniemi<\/a> (the two fellows I was in conversation with at yesterday&#8217;s Domus conversation on food for the Urban Futures series) &#8211; was <em>SO<\/em> lucky today with the intensely warm spring Milanese sun we had beating down on us, and cooking the food with such theatrical style in 5 bright shiny parabolic dishes that were constantly being shifted to follow the rays. (<a href=\"http:\/\/lapinkultasolarkitchenrestaurant.com\/\" target=\"_blank\">website<\/a>)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&#8230;a collaboration between Catalan designer Mart\u00ed Guix\u00e9 and Finnish food visionary Antto Melasniemi (the two fellows I was in conversation with at yesterday&#8217;s Domus conversation on food for\u2026<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","footnotes":""},"categories":[20],"tags":[880,1723,1770,878,879,777,209,356],"class_list":["post-6202","post","type-post","status-publish","format-standard","hentry","category-food","tag-antto-melasniemi","tag-food","tag-italy","tag-lapin-kulta-solar-kitchen-restaurant","tag-marti-guixe","tag-milan","tag-restaurant","tag-solar-oven"],"_links":{"self":[{"href":"https:\/\/www.fritzhaeg.com\/archive\/wp-json\/wp\/v2\/posts\/6202","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fritzhaeg.com\/archive\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.fritzhaeg.com\/archive\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.fritzhaeg.com\/archive\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.fritzhaeg.com\/archive\/wp-json\/wp\/v2\/comments?post=6202"}],"version-history":[{"count":4,"href":"https:\/\/www.fritzhaeg.com\/archive\/wp-json\/wp\/v2\/posts\/6202\/revisions"}],"predecessor-version":[{"id":6207,"href":"https:\/\/www.fritzhaeg.com\/archive\/wp-json\/wp\/v2\/posts\/6202\/revisions\/6207"}],"wp:attachment":[{"href":"https:\/\/www.fritzhaeg.com\/archive\/wp-json\/wp\/v2\/media?parent=6202"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.fritzhaeg.com\/archive\/wp-json\/wp\/v2\/categories?post=6202"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.fritzhaeg.com\/archive\/wp-json\/wp\/v2\/tags?post=6202"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}