fresh pasta at the Bio Mercato housed in Testaccio's old slaughterhouse

…the center for activities promoting another economy (organic farming, fair trade, renewable energy, reuse and recycling, responsible tourism, ethical finance, open communication plus a ‘bio’ caffe’ and store) housed in Testaccio‘s ex-mattatoio (old slaughterhouse) is the place in Rome where I feel most at home these days and the Sunday market has become a highlight of the week, biking back with baskets full today just in time for the beginning of what should be five days of rain? (website)