On November 19th, COOKING WITH MOTHER FROM MIAMI…
…is what I stopped by a West Side LA gallery to see Bert Rodriguez doing tonight. (more in the Style of the Times)
Category
food
113 articles in this category
On November 6th, 2011, DOSA…
…housed in cozy vast top floor downtown LA loft hosted Alice Waters for an Edible Schoolyard benefit event and sale this afternoon….yum.
On November 2nd, 2011, SOFIA’S MARKETS…
…old and new are in vivid contrast all over town – as in many of the European cities I’ve been visiting lately – most vividly evidenced on visits…
October 31st, 2011, BULGARIAN NATIONAL TELEVISION…
…is where I started out my first morning in the country for a live interview to discuss my work, and tomorrow’s talk at the Sofia Architecture Week, and…
On October 22nd, 2011, ŁÓDŹ TOWER BLOCKS AND VEGETABLE MARKETS…
…oppressive and quaint, global and local, dominating and warm, standing side by side, on the same street, duking it out.
On September 30th, 2011, RENO FOOD AND BOOK DISCOVERIES…
…came just as I was beginning to think that this town was all casinos and slot machines, just before my talk at the Nevada Museum of Art for the…
On September 7th, 2011, RIDLEY’S FOOD FOR FOOD TEMPORARY DINING EXPERIENCE…
…opened tonight in the middle of London’s Ridley Road Market in Dalston – which I visited with my London Animal Estates collaborator Benjamin Reichen (of the super design…
On August 31st, 2011, GALLIPOLI FISHERMEN AT SUNSET…
…this evening were just pulling back into the docks where crowds of locals were waiting to receive them…and why I wondered, was it their families? was it a…
On August 27th, 2011, THE SALENTO WATERMELON HARVEST…
…never happened this year since it would cost the farmers more to harvest them than they could then sell them for – leading to some sad but beautiful…
On August 26th, 2011, GENOVA CENTRAL MARKET…
…is a pleasure the way all Italian markets are, where you are given an instant taste of the precise season, climate, weather, landscape, culture, economy, history, habits, and…
On August 22nd, 2011, GRAND APPETIT…
…the simple casual homey delicious macrobiotic Marais cafe established in 1980, where you feel like you are dropping by your very cool exotic earthy French aunt and uncle’s…
On August 10th, 2011, TAO FOODS…
…the wood-lined, screen-doored, toybox-equiped, homey health food store and cafe dating from the early 1970’s on Hennepin Avenue in Minneapolis is often our place of choice for morning…
On July 30th, 2011, THE SAINT PAUL FARMERS MARKET…
…was founded in 1853 back when streets where dirt in these parts and has since been relocated a few times before landing at it’s current downtown location which…
On July 25th, 2011, A FAREWELL ROMAN ROOFTOP DINNER…
…last night, cooking for my local Roman friends, was the best way to say goodbye – to them, to the city, and to the garden, which was picked…
On July 24th, 2011, TORICELLA IN SABINA…
…near Rieti in the Sabine hills north of Rome is the location of the country house that our artist friend Emiliano Maggi partly grew up in – and…
On July 23rd, 2011, INTERVIEWS OFF VIA APPIA…
…for the Roma Mangia Roma book take us this morning to a house in the most remarkable location on extensive grounds covered with thick woods, picturesque meadows, modest…
On July 19th, 2011, SCANDRIGLIA…
…in the Sabina of Lazio was the destination of our morning road trip to visit Oretta Zanini de Vita (the font of inspiration and information regarding cucina Italiana…
On July 18th, 2011, ‘ROMA MANGIA ROMA’ INTERVIEWS #18-21…
…took us to a family of three generations living in a newish housing development about 8 km south of central Rome – still within the Grande Raccordo Anulare,…
On July 13th, 2011, HINKEL BÄCKEREI…
…is the best bread in Düsseldorf according to a few of the market farmers I have asked (in a country where people take their bread very very seriously),…
On July 4th, 2011, INDEPENDENCE DAY…
…American Academy-style involved an Americanissimo coleslaw, homemade potato chips, grilled hamburger with fixins, potato salad, and watermelon lunch (making for a strange greeting for newly arrived guests who…